By: Shelly Posted: Aug 1, 2023 Chocolate Chip Banana Scones have are crunchy on the outside, moist and tender on the inside with a sweet banana flavor and drizzled with cinnamon glaze icing! Make sure you make my Chocolate Chip Banana Bread too! I use a secret technique that makes it the ABSOLUTE…
Author: Charlotte Brooks
Cookie Butter Pie – Cookies and Cups
By: Shelly Posted: Aug 2, 2023 Cookie Butter Pie is an incredibly easy and delicious pie recipe. A cookie crust filled with a whipped, creamy cookie butter mousse! This recipe is in partnership with Imperial Sugar. Find the FULL RECIPE on their website. Cookie Butter Pie Is A Favorite Pie Recipe! Cookie Butter,…
5 New Plant-Based Foods to Eat Now
On your pursuit to eating a more plant-based diet, which new plant foods are you adding to your food list? Try these five plant foods—hemp, tempeh, kohlrabi, jicama, and okra—to open your horizons to healthful, diverse eating. While these plant-based foods have been part of traditional diets for eons—they may be new to…
Quickest Tuna & Rice Bowl
The quickest Tuna-Rice Bowl is a nutritious and flavorful meal that can be on your table in 15 minutes or less! We start with a base of rice topped with a creamy and spicy tuna blend and finish it off with a few veggies. A squeeze of fresh lemon adds the perfect final…
BBQ Chicken Wraps (Easy Recipe!)
These quick and easy BBQ Chicken Wraps combine saucy rotisserie chicken, sharp Cheddar cheese, and a mix of fresh veggies. All bundled up inside a large tortilla and crisped to perfection in a skillet, these wraps offer an irresistible crunch paired with a melty cheese filling. They’re not only absolutely delicious but also…
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A Deep Dive into Intuitive Eating by Caitlin H, Jul 24, 2023 Remember when you were a small child, and you ate when you were hungry and stopped when you were full? Even if you faced challenges surrounding eating, such as temptations from sweets or rules about finishing everything on your plate, there truly…