Flattened rice (poha) and puffed rice (murmura) are the 2 forms of rice, commonly consumed in India along with rice in its original grain form. This Puffed Rice Snack or Churumuri is a popular street food from Karnataka in South India. It is also indigenously known as Masala Mandakki and is a vegan,…
Tag: Recipe
Namak Para Recipe | Namak Pare (Salty Diamond Cuts)
Namak Para (plural: Namak Pare) are scrumptious crispy fried, spiced and savory bites made with whole wheat flour, spices, seasonings and oil or ghee. These tit-bits can be touted as the salted cousin of Shakkarpara, both of which form the quintessential duo of Diwali treats, especially across North India. in this post, I…
Rose Latte Recipe (Hot or Iced)
This post may contain affiliate links. Please read my disclosure policy. This vanilla rose latte recipe is quick and easy to make with a lovely hint of floral flavor. Back in Barcelona, we lived above the cutest little art café that served a gorgeous selection of cakes, pastries, coffees, and teas each day…
Chocolate Banana Bread Recipe (VIDEO)
The only thing better than our popular Banana Bread recipe might just be this Chocolate Banana Bread recipe, straight from Natasha’s Kitchen Cookbook. It is soft, extra chocolatey, and stays moist for days. Call it breakfast, bread, or even dessert- this soft crumb, double chocolate loaf is a chocolate lover’s dream. Watch the…
Apple Crisp Recipe (VIDEO) – NatashasKitchen.com
Our easy Apple Crisp Recipe is a classic dessert loaded with freshly sliced apples and topped with a crunchy, crispy, buttery cinnamon oat topping. It’s just as irresistible as our Apple Pie, but it’s so simple and quick to make. Top it with a scoop of vanilla ice cream to see why it’s…