A bright yellow Blueberry Lemon Loaf Cake drizzled with yoghurt icing and topped with fresh blueberries is perfect for afternoon tea or a special celebration. A simple lemon pound cake dressed up to be extra delicious and special. Try my easy, foolproof recipe and wow your family and friends! Jump to: Why make…
Tag: Cook
Labor Day Weekend Recipes & What to Cook This September
74 Comments September is when summer and fall produce collide at the farmers’ market. It’s the best of both worlds, which is why this list is a long one. I propose that we make good use of all the tomatoes, corn and peaches while we still can. Labor Day weekend is upon us,…
Sardine Pasta – Cook Republic
An Italian-inspired pasta with coastal flavours galore! This easy, quick and delicious Sardine Pasta makes the perfect weeknight dinner. Fresh sardine fillets and spaghetti tossed in a healthy tomato basil sauce spiked with capers and olives. Yum! Jump to: Easy Sardine Pasta For Weeknights When I source fresh sardine fillets from my fishmonger,…
Green Avocado Salad – Cook Republic
A super-easy, delicious, healthy salad ready in just 15 minutes! This Green Avocado Salad is not only completely made of green-coloured ingredients but is packed with lots of nutrients. It is extremely refreshing, tangy and gorgeous with the creamy avocado, crunchy green apple and bell pepper and a fresh lime salad dressing. A…
What to Cook This July & Fourth of July Recipes
52 Comments July is here! Let’s hear it for long summer days and warm summer evenings. I hope you’re enjoying a fun long weekend. Please be safe out there. If you’re looking for Fourth of July recipes, here are some of my favorites. The more salads, the better. Browse with pictures here. Dips:…